Roast beef Yum

I know you all have seen the Hawaiian roll ham sliders by now. If not do a search for them and try them they are OH SO GOOD. Anywho Dragon and I wanted to use a different kind of meat and well it is kinda different all around. The only thing it has in common is it is made with meat , cheese and is slider style. From our test cook we learned that we needed to down size the amount of au ju and add a lot more onions but other then that they were yummy. Plus who does not love a meal that is ready to go the next day?? So my freaky darlings I give you.....


Dinner Roll Roast Beef Yum 

Ingredients-

24 premade dinner rolls
1 lb roast beef slice thin
12 slices Swiss cheese
2 onions sliced into rings
2 1/2 sticks butter
1 cup beef broth or au ju


Instructions-

In a saute pan melt 1/2 stick butter. Add onions and cook till caramelized.Set aside
Melt 2 sticks of butter into 1 cup of beef broth heat to bubbly. Set aside 
Cut rolls in half horizontally and place bottom half of rolls ( a dozen per dish) into a 13x9 dish that has been sprayed with cooking spray.
Layer the sliced roast beef and sliced cheese evenly on top of rolls
Spread onions evenly between the two dishes
Place the top halves of the rolls into the dish, making a sandwich.
Ladle the butter beef broth sauce evenly on top of the rolls.
Cover dishes with foil or plastic wrap and let sit in the fridge over night.
The next day place dishes into a preheated 350 degree oven and let cook for 25 min.


serves 8 ( 3 sliders each )

Serve with ideas:  potato or three bean salad or baked fries  YUM!